3 1/2 lbs apples, peeled, cored and sliced
1/2 cup brown sugar or to taste
1 1/2 Tbl lemon juice
1/4 tsp cinnamon
In a 3 1/2 quart crock pot, toss together the apples, sugar and lemon juice. Cover and cook on HIGH for 5 hours. Mash up the apples with a potato masher. Stir in cinnamon. Serve warm or cold
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