1/2 cup mayonnaise
8 oz pkg cream cheese, softened
1 cup grated sharp cheddar cheese
1/2 cup grated monterey jack cheese
2 green onions, finely chopped
dash of cayenne pepper
1 tsp garlic powder
8 ritz crackers, crushed
8 slices bacon, cooked and crumbled
Preheat oven to 350. In a medium bowl, mix the mayonnaise, cream cheese, cheddar cheese, monterey jack cheese, green onions, cayenne pepper and garlic powder. Transfer the mixture to a shallow baking dish(I used a pie plate). Top mixture with cracker crumbs and bake for 15 minutes, or until heated through. Remove the pan from the oven and top with the bacon. Serve immediately with corn chips, bagel chips or crackers.
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My husband and his friend had this dip gone in less then 20 minutes.
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