4 1/2 C flour
1/2 C sugar
4 t baking powder
2/3 C butter
3/4 C cream cheese
2 eggs
3/4 C milk
Mix the flour, sugar and baking powder in a bowl. Cut in the butter and cream cheese until it looks like little peas. Gently mix in the eggs and milk until a dough forms. Split the dough in half and make 2 8 inch circles. Cut these into 8 wedges each and place on a parchment lined baking sheet. Bake at 350 for 15-20 minutes or until done.
You may add in up to 1 cup of your favorite fruit, chocolate chips or nuts.
Makes 16 scones
Subscribe to:
Post Comments (Atom)
-
What recipes would anyone like to see on here? I have lots of recipes to enter and didn't know what type of recipe you would like to see...
-
6 cups peeled and diced Granny Smith apples 1/2 cup water 1/2 tsp butter 3 cups granulated sugar 2 cups brown sugar 3/4 tsp cinnamon ... -
1/2 cup butter, softened 1 cup sugar 1 egg 1 tsp vanilla 1 1/2 cups mashed ripe bananas (about 3 medium) 1 1/2 cups flour 1 tsp baking...
No comments:
Post a Comment